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Additionnal bags for Ribeye & Striploin, 12″ X 24″, 25/pk
2014-03-28
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“Sausage Dry-Curing Kit, 2″ dia” has been added to your cart.
$
210.00
For Ribeye & Striploin (12-16 lbs meat). VacMouse® not-included.
Quantity / Quantité
Discount / Rabais
Net Price / Prix Net
3 - 4
5%
$
199.50
5 - 9
10%
$
189.00
10
15%
$
178.50
Additionnal bags for Ribeye & Striploin, 12" X 24", 25/pk quantity
Add to cart
SKU:
640100-054
Categories:
Umai Dry
,
UMAI Dry Aging Bags
,
UMAI Drying Bags
Description
Additional information
Description
.
Additional information
Weight
1 kg
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